Our desserts offer outstanding quality and convenience. All desserts are available in 4-oz. foodservice cups (Packed 12/4-oz. cups per case).
Flavors include:
Tiramisu
Toasted Almond Cream Cake
Chocolate Mousse
Raspberry Mousse
Tiramisu, which means "Pick-Me-Up" in Italian, is a traditional luxurious Italian dessert, consisting of alternating layers of imported mascarpone and ladyfingers, delicately soaked in espresso with a hint of liqueur. A smooth delicious dessert that is perfect for restaurants, foodservice accounts and gourmet retailers.
Toasted Almond Cream Cake consists of Ladyfingers delicately soaked in amaretto syrup, layered with imported mascarpone cream and topped with Italian amarettini cookies and roasted almonds. A silky smooth yet crunchy dessert that is perfect for
restaurants, foodservice accounts and gourmet retailers.
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